Menus Nov. 27-Dec. 1
Monday: spaghetti, lettuce salad, mixed vegetables, peaches, garlic bread; Tuesday: tortilla soup, cheese, chips, pears, cinnamon roll; Wednesday: chicken strips or livers, gravy, corn, pickled beets, fruited gelatin, oatmeal cookie; Thursday: hot turkey sandwich, potatoes, gravy, green beans, tropical fruit; Friday: spare ribs, macaroni and cheese, seasoned cabbage, peas and carrots, Mandarin oranges, roll.
This website brought to you in part by the following sponsor:
Find out how to advertise here - Email us! [email protected]