July 27: Center will close at 2 p.m.; Aug. 1: Blood pressure and blood glucose checks from 11-12; Aug. 8: Center will close at 2 p.m.; Aug. 10-11: Center will close at 2 p.m.
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We really appreciate everyone who has been donating fresh fruits and vegetables for our meals.
We are a cooling station during business hours of 7 a.m. to 3 p.m. Come in to beat the heat if you need a cool place.
Menus July 31-Aug. 4
Monday: lemon pepper fish, winter mix vegetables, rice pilaf, carrots, fruit salad; Tuesday: ham salad sandwich, marinated cucumbers and onions, stewed tomatoes, spice apples; Wednesday: chicken, baked beans, slice bread, potato salad, peach cobbler; Thursday: Salisbury steak, mashed potatoes and gravy, vegetable blend, hot roll, strawberries and bananas; Friday: chicken sandwich with lettuce and tomato, carrot and raising salad, pineapple tidbits.