Calendar and Menus
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Cards and dominoes are every Friday evening. Light refreshments are at 6 p.m. Games start by 6:30. Free bingo is on Wednesdays at 12:30. Pie raffle is every other Friday.
Menus April 2-6
Monday: barbecue pork, cheesy potatoes, cole slaw, applesauce; Tuesday: roast pork loin, sweet potatoes, cabbage, baked apple, bread pudding; Wednesday: Salisbury steak, spinach, copper penny salad, peach cobbler; Thursday: chef salad with all the fixin’s, crackers, juice, strawberry shortcake; Friday: closed for spring holiday.