Calendar and Menus
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Cards and dominoes are every Friday evening. Bingo is at 12:30 on Wednesdays and pie raffle is on Friday at noon.
Menus Dec. 12-16
Monday: roast beef, potatoes and gravy, broccoli cheese, tomatoes, ice cream sundaes; Tuesday: pork roast, dressing, sweet potatoes, California blend vegetables, hot rolls, dessert; Wednesday: chilli/crackers, vegetable relish, blushing pears, cinnamon roll; Thursday: taco salad, corn, fruit juice, creamy rice pudding; Friday: fried chicken, potatoes and gravy, glazed carrots, biscuit, peach cobbler.