Calendar and Menus
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Calendar of Events
Aug. 20 — Managing Grief seminar 11:00 at Gallatin; Aug. 27 — Comfort Care Hospice at Bethany Center 10:30; Aug. 27 — 3 B Day.
Product of the month for August is a cake mix.
Comfort Care Hospice will be hosting a "Dementia or Alzheimer’s" seminar at 10:30 a.m. at the Bethany senior center on Aug. 27.
"Managing Grief: Self-care and Caring for Others" seminar Aug. 20 at 11 a.m. at the Active Aging Resource Center. Hosted by Comfort Care Hospice.
Menus Aug. 18-22
Monday: fish, pasta salad, green beans, juice, strawberry shortcake; Tuesday: oven fried chicken, mashed potatoes, carrots, melon; Wednesday: beef and noodles, vegetable salad, fruit, cookies; Thursday: chicken strips, scalloped corn, spinach salad, pineapple cake; Friday: barbecued meatballs, cheesy potatoes, vegetable blend, pudding parfaits.