FBLA dues of $10.00 are due to Jonathan Arnold or Mrs. Holcomb by Oct. 1st. 10-1
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SAT’s are reminded to turn in time sheets to Mr. Elbert as they are
completed. 9-30
Sophomores: Don’t forget to return HOBY Leadership applications to the counselor’s office by Oct. 15. 10-15
NWMSU in Maryville is holding an ACT prep workshop for high school
juniors and seniors on Sat., Oct. 9th from 9-3:30. The registration fee is $25.00. See a counselor for more information. 10-8
Mike Watowa, a representative from the University of MO at Rolla, will be here October 8th during 2nd seminar in the library to talk
w/interested seniors. Please let a counselor know if you would like to attend. 10-8
Students: The spirit days for this week are: today- Super Hero Day,
Friday-Red/Black Day. All students are encouraged to dress up. 10-1
Stu-Co coronation committee and Dance committee will set up following
the parade on Friday. Reminder, if you don’t set up, you are required to clean up. All stu-co officers are required to do both. 10-1
There will be a pep rally on Thursday, Sept. 30th at 2:30pm. Please
release cheerleaders and band members at 2:15pm. 10-1
Sophomores will be participating in PLAN testing on Wed., Oct. 6th.
See the special bulletin for details. 10-6
The FBLA bus for the Royal’s game will leave at 2:30 on Sat. Mrs.
Holcomb also has one ticket left. 1st come, 1st served. 10-1
Students, please bring extra change this week to support the Ronald
McDonald house. FCCLA members will be standing at the doors in the
mornings. Remember, a little change can change a life. 9-30
Anyone going out for JH basketball must have their physical in to Coach Prather by Monday, Oct. 3rd. 10-3
Seniors whose parents are customers of Farm Credit Services of Missouri may be eligible for a $1,000.00 scholarship. See a counselor today for more information. 10-13
Picture packets for the homecoming dance can be picked up in the
office. 10-1
HS Stream Team members, remember to turn in your money and raffle
tickets this week. Also there will be a Stream Team meeting 2nd seminar today. 9-30
Lunch Menu: Beef Lasagna Rollup, Green Beans, Mandarin Oranges, Garlic Toast, Bread, Milk, Salad Bar.