FCCLA officer tryouts have been changed and will be Monday, March 8th


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at 7:30pm in the FACS room. All members interested need to see Mrs.

Robertson. 3-8

Seniors: Rotary scholarship applications are in. See a counselor today for a chance at this $1,000 award. 3-5

Seniors: Come by the office to pick up the Lake Viking Scholarship

application today. 3-12

Students: A large stainless steel mixing bowl is missing from the

kitchen. If you have borrowed, please return ASAP.

Boys who are going out for golf that are not out for basketball will

practice today. You will meet at the golf course. 3-3

Jr. High Reading Club will meet after school today in Mrs. Garnett’s

room. Bring money for a drink. 3-3

All boys interested in High School Track, there will be a meeting in

the library today during 2nd seminar. Freshman involved need to eat

first lunch shift. 3-3

Senior Girls: The Daviess County Business Women’s Association

scholarship applications are in. Stop by the counselor’s office today! 3-16

High School students interested in trying out for the school play need

to sign up outside Miss Chipman’s door and pick up a copy of the play.

Try-outs will be next Wednesday, March 10th at 3:30 pm. 3-9

There will be a meeting during 2nd seminar on Thursday for any high

school students who wish to participate in the school play. Interested freshmen need to eat 1st lunch shift. 3-4

Flag try-outs are scheduled for March 8-12. Practice will start at

5pm. You can sign up outside the band room 3-5

A representative from the Chillicothe Vo-tech School will be here on

Wednesday, March 10th at 11:30 in the library. Any senior interested

needs to see a counselor today. 3-9

Attention freshmen: A “Leadership in Practice” conference is being held in Mexico, Mo. this summer, July 7-9. See a counselor for an

application. 3-10

Attention sophomores and juniors: Missouri Business Week is sponsoring

a weeklong conference, June 27-July 1, on the University of Missouri

campus in Columbia. See a counselor for more information and an

application. 3-10

Lunch Menu: Breaded Beef Steak, Mashed Potatoes, Brown Gravy,

Pineapple, Rocky Road Dessert, Bread, Milk, and Salad Bar.