Calendar and Menus
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Cards and dominoes are every Friday evening. Light refreshments are at 6 p.m and games start by 6:45. Bingo is at 12:30 on Wednesdays. Pie raffle is every other Friday.
Menus March 19-23
Monday: ham and beans, coleslaw, cornbread, fruit juice, apple crisp; Tuesday: spaghetti with meat, lettuce salad, garlic bread, peaches, cookies; Wednesday: roast pork, sweet potatoes, cabbage, cinnamon bread pudding; Thursday: chopped steak, corn and macaroni, spinach, fruit salad, baked muffins; Friday: fried chicken, potatoes and gravy, green beans, Jell-O salad, pumpkin bar.