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Library to Host Chris Marks BBQ 101

Learn how to smoke delicious, competition quality ribs and chicken with Chris Marks, owner of Three Little Pigs BBQ. Chris will take you through the entire smoking process and cover topics such as different types of smokers and common mistakes when smoking. Students will eat mouth-watering smoked chicken and taste a “smoked to perfection” slab of ribs. Each student will have his or her own chicken thigh to prepare and

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